Easy Peach Cobbler
Melt a stick of butter in a 9 x 13 baking dish
In a bowl, mix :
1 cup sugar
1/3 cup of crushed walnuts
1 tsp of ground cinnamon
1cup self-rising flour
1 cup regular milk
Pour this mixture into the melted butter.
Sprinkle 4 cups of cut up peaches with a little extra sugar and let set a few minutes, stirring a couple times, then pour the peaches all over the top of the flour mixture.
Bake @350 for 30 min. or until golden, (don't overcook, the crust will be hard)